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new case study presents guidelines for reducing food waste on cruise ships

After three years of practical case study research and testing, a project on food waste reduction supported by the TUI Care Foundation has now developed concrete guidelines which could help reduce food waste on-board by  up to 17% each year.   The project is part of a broad cooperation betwee ... Read more

German Consul gets a taste of “Flavours of Málaga”

Earlier in July, the German Consul to Málaga, Mr. Arnulf Braun, took the opportunity to visit TUI Care Foundation’s and Saxion University’s project “Flavours of Málaga”. Through this project, TUI Care Foundation aims to empower an association of vulnerable women in Málaga, “La Alacena del Corral ... Read more

Sustainable Wine-Making on Lanzarote

„We are the only landscape in the world that plants not only in volcanic sands, but does so in holes digging up to the mother earth.” “With this project of the TUICareFoundation we are now connecting directly with consumers who visit us, and with tourists in hotels and restaurants -among which ... Read more

Travel Tech 4 Good Accelerator - Call for applications

The Travel Tech for Good Accelerator (TT4G) powered by TUI Care Foundation and enpact e.V. is a 3-month coaching for entrepreneurs, during which local and international mentors help you redefine your business model, research potential investors and clients, and bring your elevator pitch to the n ... Read more

“Growth based on values”

The Taste Crete project of the TUI Care Foundation was presented to relevant policy makers in Brussels. The event was introduced by Anna Athanasopoulou, Head of the Tourism Unit at the European Commission, who highlighted the project as setting an example on how to bring economic and social valu ... Read more